Name: Wilson
Daniels Merlot
Varietal: Merlot
Region: Central Coast California
Region: Central Coast California
Country: United States
Year: 2010
Price: $7.95
Vintage Cellar's Review:
“Made predominantly from Paso Robles grapes, the wine is fullbodied and silky yet robust, with aromas of black cherry and plum and a palate of blackberry, raspberry and blueberry jam laced with vanilla and toast.”
Year: 2010
Price: $7.95
Vintage Cellar's Review:
“Made predominantly from Paso Robles grapes, the wine is fullbodied and silky yet robust, with aromas of black cherry and plum and a palate of blackberry, raspberry and blueberry jam laced with vanilla and toast.”
My Review:
Explosive aroma with hints of plums, berries and spices. The body didn’t have nearly as much of a plum/berry flavor as I expected, and was more spicy with a tobacco/oaky finish. Overall, medium body, solid amount of tannins and the wine finishes hot and dry. A bit of a let down on the flat finish.
Explosive aroma with hints of plums, berries and spices. The body didn’t have nearly as much of a plum/berry flavor as I expected, and was more spicy with a tobacco/oaky finish. Overall, medium body, solid amount of tannins and the wine finishes hot and dry. A bit of a let down on the flat finish.
Tasted without food.
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